Crispy Chicken Burger Recipe
Deliciously crispy chicken burgers the whole family will love. One of the easiest dinners that come together in under 30 minutes.
Ingredients
- 1 pack Inghams Chicken Burgers 600g
- 1 pack Ranchslaw 450g
- 1 pack Nature's Fresh Burger Buns 6pk
Optional Extras
- Mayonnaise or aioli
- Cheese slices
- Pickles
- Tomato slices
Instructions
- Cook the chicken burgers. Cook according to packet instructions until golden and cooked through.
- Prepare the buns. Slice the burger buns in half and lightly toast.
- Prepare the slaw. Give the Ranchslaw a quick toss so it's ready to serve.
- Assemble the burgers. Add chicken, slaw and toppings.
- Serve. Enjoy immediately.
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