What are spreads used for?

Spreads are commonly used on toast, bread, crackers, and sandwiches, and can also be added to baking, cooking, and desserts. Popular spreads include jam, honey, peanut butter, chocolate spread, marmalade, and savoury spreads.

Some spreads can be enjoyed as part of a balanced diet. Nut butters and honey provide natural energy, while fruit-based spreads add flavour and sweetness. Many people look for spreads with simple ingredients or reduced sugar for everyday use.

What spreads are best for toast or sandwiches?

Popular choices for toast and sandwiches include peanut butter, honey, jam, marmalade, chocolate spread, and savoury spreads. Choosing a spread often comes down to taste preference and whether you prefer sweet or savoury options.

How long do spreads last?

Unopened spreads can last many months when stored correctly. Once opened, most spreads should be consumed within a few weeks to a few months, depending on the product. Checking the best-before date helps ensure freshness.