Wine
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Wine delivered NZ wide
From everyday sips to something special, our wine collection features a handpicked range of varietals from top producers. Whether you're pairing with dinner or toasting the weekend, you’ll find something to suit your taste.
Frequently Asked Questions
What’s the difference between red and white wine?
Red wine is made from dark-skinned grapes and usually has richer, bolder flavours, while white wine is made from lighter grapes and tends to be fresher and lighter. Red wines are often paired with red meat, while white wines suit chicken, seafood, and lighter dishes.
How should wine be stored at home?
Wine should be stored in a cool, dark place away from direct sunlight and heat. Bottles with corks are best stored on their side, while screw-cap wines can be stored upright.
How long does wine last once opened?
Once opened, red wine usually lasts 3–5 days, white and rosé wine last 2–3 days when refrigerated, and sparkling wine is best enjoyed within 1–2 days to maintain freshness.
What is the most famous wine in New Zealand?
New Zealand is most famous for its Sauvignon Blanc, particularly from the Marlborough region. Marlborough Sauvignon Blanc is internationally recognised for its fresh, vibrant flavours and has become New Zealand’s most well-known wine style worldwide. Pinot Noir, Chardonnay, and sparkling wines are also highly regarded across NZ wine regions.
