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Kiwifruit Green | Auckland Grocery Delivery Get Kiwifruit Green delivered to your doorstep by your local Auckland grocery delivery. Shop Paddock To Pantry. Convenient online food shopping in NZ | Grocery Delivery Auckland | Grocery Delivery Nationwide | Fruit Baskets NZ | Online Food Shopping NZ Get Green Kiwifruit delivered to your door 7 days in Auckland with Paddock To Pantry's grocery delivery. Get free delivery when you spend over $125.

Kiwifruit Green

Regular price $0.95

$6.33 per kg*
4x payments of $0.23 afterpay_logo / zip_logo

Green Kiwifruit

Indulge in the delectable flavour of Green Kiwifruit! This refreshing fruit is packed with Vitamin C and is a great choice for helping you hit your 5 a day. Enjoy the succulent taste of this exquisite fruit and let its exquisite flavour nourish your body and soul.

We strive to source local New Zealand produce whenever possible. If unavailable, we import from other countries to provide high-quality fruits and vegetables. Imported kiwifruit is primarily from Italy.

*Because we want to send you a whole piece of fruit, and not a fraction, the per kg price is an approximate price only.

  • Fruit Salads: Add sliced kiwi to fruit salads for a vibrant splash of color and a tangy flavor that complements other fruits like berries, bananas, and oranges.

  • Smoothies: Blend kiwi with yogurt, spinach, and other fruits to create a refreshing and nutrient-packed smoothie. The tartness of kiwi balances well with sweeter fruits.

  • Salsas: Dice kiwi and mix it with tomatoes, onions, cilantro, lime juice, and jalapeños to create a sweet and spicy salsa that pairs wonderfully with grilled fish or chicken.

  • Tarts and Pies: Use kiwi as a topping for tarts and pies. Its bright green color and sweet-tart flavor make it a visually appealing and tasty addition.

  • Sauces and Dressings: Puree kiwi with vinegar, olive oil, and herbs to make a unique dressing for salads or a marinade for meats. The enzymes in kiwi can also help tenderize meat.

  • Kiwi Popsicles: Blend kiwi with other fruits and freeze the mixture in molds for a refreshing and healthy popsicle treat.

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  • Origin: Kiwi fruit, originally known as the Chinese gooseberry, is native to China but was popularized in New Zealand in the early 20th century, where it got its current name.

  • Nutritional Powerhouse: Kiwi is exceptionally high in vitamin C, containing more per serving than an orange. It’s also rich in vitamins K, E, and dietary fiber.

  • Unique Flavor: Kiwi has a sweet and tangy flavor, often described as a mix between a banana and a strawberry, making it a versatile addition to fruit salads, desserts, and smoothies.

  • Fuzzy Skin: The kiwi’s brown, fuzzy skin is edible, although many people prefer to peel it. The skin contains fiber and nutrients.

  • Colorful Flesh: The flesh of the kiwi is bright green with tiny black seeds arranged in a spiral pattern. Some varieties also have golden-yellow flesh.

  • Digestive Aid: Kiwi contains an enzyme called actinidin, which helps break down proteins and aids in digestion. It’s often recommended for people with digestive issues.

  • Low in Calories: Kiwi is low in calories, making it a healthy snack option. A medium-sized kiwi has about 42 calories.

  • Heart Health: Regular consumption of kiwi has been linked to improved heart health due to its high antioxidant content, which can help reduce blood pressure and cholesterol levels.

    You can do the same for this one!

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