Allergy List
Red Velvet Petal Cupcake |
Wheat Flour, Sugar, Baking Soda, Salt, Cocoa Powder, Buttermilk, Canola Oil, Eggs, Vinegar, Cola(Presenvative 211, Sweetner 961, Colour 150D), Natural Red Food Colour, Vanilla Essence, Butter, Cream Cheese,Gum Acacia, Propylene Glycol Alginate, Xanthan Gum
Allergens: Wheat Flour, Dairy, Eggs
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Strawberry Petal Cupcake |
Wheat Flour, Sugar, Baking Soda, Salt, Buttermilk, Canola Oil, Eggs, Vinegar, Natural Red Food Colour, Strawberry Essence, Butter, Cream Cheese,Gum Acacia, Propylene Glycol Alginate, Xanthan Gum Allergens: Wheat Flour, Dairy, Eggs |
Double Chocolate Petal Cupcake |
Wheat Flour, Sugar, Baking Soda, Salt, Cocoa Powder, Buttermilk, Canola Oil, Eggs, Vinegar, Coffee, Vanilla Essence, Dark Chocolate, Butter Cream Cheese, Cream, Gum Acacia, Propylene Glycol Alginate, Xanthan Gum
Allergens: Wheat Flour, Dairy, Eggs |
Salted Caramel Petal Cupcake |
Wheat Flour, Sugar, Baking Soda, Salt, Buttermilk, Canola Oil, Eggs, Vinegar, Toffee Essence, Butter, Cream Cheese, Colouring (E110), Gum Acacia, Propylene Glycol Alginate, Xanthan Gum
Allergens: Wheat Flour, Dairy, Eggs |
Vegan Gluten Free Vanilla and Raspberry |
Gluten Free Flour, Sugar, Baking Soda, Baking Powder, Cider Vinegar, Soy Milk, Essence, Canola Oil, Olive Margarine, Vanilla Bean Paste(Vanilla Cupcake)
Allergens: Soy |