What types of pasta sauce are there?

Common types of pasta sauce include tomato-based sauces, creamy sauces, pesto, cheese sauces, and oil-based sauces. Tomato sauces are popular for everyday meals, while creamy and pesto sauces are often used for richer or specialty dishes.

Is pasta sauce healthy?

Pasta sauce can be part of a balanced meal, especially tomato-based sauces made with simple ingredients like tomatoes, herbs, and olive oil. Many people look for sauces with no added sugar, lower sodium, or natural ingredients for everyday cooking.

How long does pasta sauce last once opened?

Once opened, most pasta sauces should be refrigerated and used within 3–5 days. Always reseal the jar and check the label for specific storage instructions. Unopened jars can last for months when stored in a cool, dry pantry.

What’s the difference between pasta sauce and passata?

Passata is pure strained tomatoes with no added seasoning, while pasta sauce includes herbs, spices, and sometimes vegetables or meat. Passata is often used as a base for homemade sauces, while pasta sauce is ready to use straight from the jar.